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Summary
Summary
When Pascual is born, angels fly down and sing to him from the trees. When he sings to the sheep as a little boy, they sing back to him. But when Pascual joins the Franciscans, they send him to the kitchen. Pascual doesnÂt know how to cook even a cup of beans! ThatÂs when the kitchen angels fly down, and delicious dinners appear on the friars table night after night. Finally the friars peek in to see how Pascual does it, and what they see shows them what a blessed man is living among them.Exquisite illustrations reminiscent of Italian frescoes capture not only the beauty of the story but the warmth and humor that suffuses it. Children and cooks alike will smile as they get to know Pascual and wish they had their own kitchen angels.
Author Notes
Tomie dePaola was born in Meriden, Connecticut on September 15, 1934. He received a B.F.A. from Pratt Institute in 1956, a M.F.A. from California College of Arts and Crafts in 1969, and a doctoral equivalency from Lone Mountain College in 1970.
He has written and/or illustrated more than 270 books including 26 Fairmount Avenue, Strega Nona, Meet the Barkers, Nana Upstairs and Nana Downstairs, and Oliver Button Is a Sissy. He has received numerous awards for his work including the Caldecott Honor Award, the Newbery Honor Award and the New Hampshire Governor's Arts Award of Living Treasure. His murals and paintings can be seen in many churches and monasteries throughout New England. He has designed greeting cards, magazine and record album covers, and theater sets. His work is shown in galleries and museums.
Tomie dePaola died on March 30, 2020 because of complications he had from surgery after a fall.
(Bowker Author Biography)
Reviews (5)
Publisher's Weekly Review
Telling the story of the 16th-century Spanish boy who became the patron saint of the kitchen, dePaola (The Night of Las Posadas; The Legend of the Poinsettia) serves up a particularly well-flavored offering. Working in his signature style, he blends his welcoming watercolors with confidently unadorned prose to translate an ineffable subject-a rapturous love for God-into an experience kids will savor. Angels sing to Pascual on the day he is born; "God must surely love him," says the baby's smiling papa. As the baby grows, his fond parents observe him singing to the sheep ("La-la-la") and the sheep singing back ("Baa-baa-baa"), but what they don't realize is that Pascual and the sheep are "singing to God." The grown Pascual wants to be a friar and help feed the poor, so his parents send him to join the Franciscans, who promptly set him to work in their kitchen. Not daring to tell them he can't cook, he prays for help, so intently that he doesn't notice the band of angels who swoop down and prepare a feast. The artwork, keeping to dePaola's customary panels and frontal style, shines especially in these scenes, as the winged boylike angels, clothed in robes and long white aprons, fly about the kitchen, gather utensils, mix dough, pour beans into bowls-their feet never touching the floor. DePaola adds much to amuse young readers-a kitchen cat to observe the angels, hungry friars who wait outside the kitchen, forks and knives in hand-but doesn't lose sight of Pascual's faith, demonstrating that a picture book can be worshipful and joyful at the same time. Ages 4-up. (Jan.) (c) Copyright PWxyz, LLC. All rights reserved
Horn Book Review
In this highly literal interpretation of the legend of Pascual, the patron saint of cooks and kitchens, angels fly around the kitchen of a Franciscan monastery preparing the meals. With their help, the young Pascual is free to pray and feed the poor rather than cook. DePaola's paintings, featuring chalky white backgrounds, convey an ethereality appropriate to the story of a miracle. (c) Copyright 2010. The Horn Book, Inc., a wholly owned subsidiary of Media Source, Inc. No redistribution permitted. All rights reserved.
Booklist Review
PreS-Gr. 2. In his continuing series of books that look at the lives of the saints, dePaola introduces one who is perhaps lesser known in the pantheon, but who makes a delightful subject, nonetheless. The angels sing from the trees when Pascual is born, and as a boy, Pascual communicates with the sheep he watches over. Pascual, known for his generosity, joins the Franciscan friars as a young man, but when he is assigned to kitchen work, he despairs; he can't cook a bean. Not to worry. The angels, who have observed him from birth, are happy to prepare meals while Pascual kneels in prayer. This story, with a tender, light feeling, is an ideal vehicle for dePaola's familiar images, here dappled with whimsy. Particularly charming are the pictures of the young Pascual so attuned to the animals that he sings with the sheep, each one of which wears a garland he has made. However, it is the young angels, flitting across the cover and the inside spreads, wrapped in aprons and busily gathering ingredients and cooking, that steal the show. A dear book, with an author's note that reveals more about the saint. --Ilene Cooper Copyright 2004 Booklist
School Library Journal Review
Gr 1-4-DePaola brews up a delightful retelling of the life of the patron saint of cooks and the kitchen. On the day of Pascual's birth, angels sing in the trees, and his father realizes that "God must surely love him." Acrylic illustrations with soft pastel backgrounds show Pascual as a little boy, frolicking joyfully with animals and hanging garlands of flowers around the necks of sheep. The winsome paintings capture his serene spirituality as he and the creatures lift their voices toward heaven. Simple, well-chosen words reflect the youngster's sincere love for God and all of His creatures. When Pascual is older, he goes to the monastery of Saint Francis, hoping to become a friar and help the hungry. However, the friars ask him to make their meals. Knowing nothing about cooking, Pascual bows his head and prays. Suddenly, apron-wearing angelic visitors "swoosh in the air above him" and then descend to concoct a feast. Curious about the delicious meals coming from the kitchen, the friars spy on the dinner preparations and learn the truth. Realizing how much God values him, they decide to take a joyful Pascual with them to feed the hungry. Framed by light peach watercolors splashed with rainbow-colored droplets, the illustrations beautifully complement the celestial mood. An author's note provides some background about this humble man.-James K. Irwin, Poplar Creek Main Library, Steamwood, IL (c) Copyright 2010. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.
Kirkus Review
Using acrylics and gesso to make his beautiful, cheerful, and warmhearted images that are so familiar to children, dePaola recounts the story of St. Pascual, patron of cooks. This Spanish saint prayed in the fields with his sheep and bedecked them with flower garlands. When he was of age, he went to the monastery of St. Francis, laden with food from his mother. The friars immediately asked him to cook for them, but Pascual had no idea how. While he prayed intently in the kitchen, "Angels in little white aprons were flying down to cook" for him and the friars. It was so good, the friars asked Pascual to cook every night. He never learned how, but the angels never let him down. A note about the saint and a dedication to a number of notable foodies complete this utterly charming work. (Picture book/biography. 6-9) Copyright ©Kirkus Reviews, used with permission.
